TASTE

Dining at the Gros Morne Inn will engage and indulge all your senses. Taste, our restaurant, is the focal point of our commitment to sustainably sourced, locally grown, expertly prepared, and absolutely delicious food. From the Newfoundland and Labrador shrimp rolls to the lobster bisque and finely curated charcuterie boards, our menus reflect the bounty of the sea and land. While dining at Taste, our guests have front row seats to the majesty of Gros Morne National Park.

Taste’s spring/summer menus will launch in May, just in time for the spring lobster fishery, all meticulously crafted by our Head Chef Justin George, Sous Chef Samantha Culleton, and Baker Sophie Belanger.

Dining is by reservation only. Our reservation system will open to accept reservations starting in late May 2022. The Restaurant will open June 2022.

Starters

Appetizers

Best Augustine Appetizer Combo

22.45$

Spinach and Artichoke Dip, Mozzarella Sticks, Avocado Egg

Chicken Lettuce Wraps

14.75$

Sautéed chicken, mushrooms, water chestnuts, celery, garlic,

Spinach And Artichoke Dip Spinach

13.75$

artichokes, cream cheese, parmesan cheese, crispy corn chips

Chicken Pot Stickers Pan

13.50$

seared dumplings, chicken, ginger, garlic, yellow chives, onions

Ahi Poke

$14.95

Sashimi-grade ahi tuna, green + yellow onions, poke sauce

Loaded Nachos

14.95$

Crispy corn tortilla chips, housemade sriracha queso, melted

Avocado Egg Rolls

14.75$

Avocado, cream cheese, sun-dried tomatoes, red onions

Bbq Tri-Tip Sliders

13.75$

Marinated, slow-roasted, sliced sirloin, BJ’s Peppered BBQ

Starters

Main Dishes

Peruvian Quinoa Bowl

22.45$

Peruvian quinoa + brown rice, sautéed red onions

Mediterranean Chicken Pita Tacos

19.75$

Seasoned grilled chicken, cucumbers, tomatoes, red onions

Cauliflower And Quinoa Power Bowl

22.45$

Roasted barbacoa cauliflower, Peruvian quinoa + brown rice

Fire-Roasted Barbacoa Chicken

16.95$

Barbacoa-spiced chicken, brown rice, black beans, feta cheese

Shrimp Scampi Pasta

20.95$

Sautéed jumbo shrimp, spaghetti, garlic butter sauce

Fresh Atlantic Salmon

23.25$

Flame-broiled or blackened salmon fillet, lemon

Tri-Tip & Shrimp Scampi

28.95$

6 oz. slow-roasted sirloin tri-tip, shrimp scampi

Baby Back Pork Ribs

26.97$

Slow-roasted overnight baby back ribs

Starters

Dessert

Baked Beignet

8.75$

Fluffy dough baked golden brown

Pizookie

12.75$

Your choice of three mini Pizookies

Gluten Free Chocolate Chip Fresh

8.95$

Chocolate chip cookie, rich vanilla bean ice cream

Salted Caramel

14.95$

Caramel cookie with sweet almond toffee, pretzel bites

Triple Chocolate With Ghirardelli

8.95$

Chocolate cookie with chunks of Ghirardelli

Monkey Bread

8.95$

pull-apart bread, butter, brown sugar, cinnamon

Cookies ’n’ Cream

8.50$

Chocolate cookie with the taste of Ore

Hot Fudge Brownie

8.75$

gooey brownie, rich vanilla bean ice cream

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